張開蘭

米線對于云南人來說，就像空氣一樣不可或缺。云南的米線花樣繁多，最有名的當數(shù)過橋米線。過橋米線歷經(jīng)300 多年的傳承與發(fā)展，已經(jīng)從“一個人的盛宴”演變成“一座城的盛宴”。你知道過橋米線的來歷嗎？一起了解下吧！

Long ago， just south of the Yunnan Province ofMengzi， there was a beautiful lake with water as clearas 1）jade. In the center of the lake， there wasa small island covered in green bambooand giant trees whose ancient 2）stalksreached the heavens.

Known for its natural beauty andpleasant atmosphere， the small islanddrew many scholars to study for theimperial exams.

Among these scholars was aparticularly diligent person. Every day， his wifemade the long walk to the lake， crossing the bridgeto the island to bring him his midday meal. However， hewas frequently so 3）engrossed in his studies that he onlyremembered to eat long after the food had grown cold.

Due to his 4）irregular eating habits， the scholarbecame noticeably thin and his warmhearted wife grewvery worried. One day， she had an idea. She butchereda plump hen to make a hot chicken broth， and separatelyprepared her husbands favorite local rice noodles，seasonings， and ingredients.

She brought them in different bowls， combining them just beforehe was ready to eat. On its own， the chicken broth stayed hot enoughto cook the rice noodles and other ingredients， and created a thin layerof oil that kept the whole bowl piping hot.

Eventually， the scholar succeeded in passing the imperial exams.Remembering his wifes great kindness and warmth， he joked that itwas his wifes wonderful rice noodles that helped him pass the exams.

Because there is a bridge to the island， in memory of the virtuouswife， later generations called the delicious food “crossing-bridge ricenoodles”. And thus the food symbolizes affection and admiration.

Today， crossing-bridge rice noodles is still considered a Yunnanspecialty—and it still comes in separate bowls， allowing you to pickyour ingredients and add the hot soup yourself. In Yunnan， thisdelicious food is so popular that there are varieties of crossing-bridgerice noodles. In 2008， it was listed as an item of intangible culturalheritage of Kunming City.

1） jade n. 玉石；翡翠

2） stalk n. 莖；稈

3） engrossed adj. 全神貫注的

4） irregular adj. 不整齊的；不規(guī)則的

詞組加油站

succeed in doing 成功做某事

很久以前，在云南省蒙自以南的地方有一個美麗的湖泊，湖水清澈如玉。湖中央有一個小島，島上長滿了翠綠的竹子和古老的參天大樹。

這個小島以自然之美和宜人的環(huán)境而聞名，吸引了許多書生來此準備科舉考試。

在這些書生中有一個人學(xué)習(xí)特別勤奮。每天，他的妻子都會長途跋涉到湖邊，穿過橋梁到島上，將午飯送給他。然而，他常常沉迷于學(xué)習(xí)，以致總是在食物已經(jīng)變冷之后才記起要吃飯。

由于飲食不規(guī)律，他明顯變得消瘦，善良的妻子十分擔心他。一天，她突然想到了一個主意。她宰殺了一只肥碩的母雞，熬制了熱騰騰的雞湯，并分別準備了丈夫最喜歡的當?shù)孛拙€、調(diào)料和配料。

她將這些裝在不同的碗里，等丈夫準備吃時再將這些食材混合在一起。雞湯本身足夠熱，可以加熱米線和其他配料，同時還會形成一層薄薄的油膜，讓整個碗都保持滾燙的溫度。

最終，書生成功通過了科舉考試。他記得妻子的善良和溫暖，開玩笑說正是妻子做的美味的米線幫助他通過了考試。

因為到島上要經(jīng)過一座橋，為紀念這位賢惠的妻子，后人將這道美食稱為“過橋米線”，這道美食也因此象征著愛意和欽佩。

如今，過橋米線仍然被視為云南的特色美食——它仍然采用分碗盛裝的方式，讓顧客可以選擇自己喜歡的配料，并自行加入熱湯。在云南，這道美食非常受歡迎，有各種口味。2008 年，這道美食被列入昆明市非物質(zhì)文化遺產(chǎn)。