Journal of Animal Science and Biotechnology
- Application of omics technologies for a deeper insight into quali-quantitative production traits in broiler chickens:A review
- Advances in low-protein diets for swine
- The role of dietary fibre in pig production,with a particular emphasis on reproduction
- Feed conversion ratio,residual feed intake and cholecystokinin type A receptor gene polymorphisms are associated with feed intake and average daily gain in a Chinese local chicken population
- Genetic assessment of inbred chicken lines indicates genomic signatures of resistance to Marek’s disease
- Gene expression of CCL8 and CXCL10 in peripheral blood leukocytes during early pregnancy in cows
- Molecular characterization and expression patterns of Nanog gene validating its involvement in the embryonic development and maintenance of spermatogonial stem cells of farmed carp,Labeo rohita
- The impact of genomic relatedness between populations on the genomic estimated breeding values
- Molecular cloning and characterization of the endothelin 3 gene in black bone sheep
- Effect of CD14/TLR4 antagonist on GnRH/LH secretion in ewe during central inflammation induced by intracerebroventricular administration of LPS
- miR-25 modulates triacylglycerol and lipid accumulation in goat mammary epithelial cells by repressing PGC-1beta
- Residual feed intake in beef cattle and its association with carcass traits,ruminal solid-fraction bacteria,and epithelium gene expression
- Black soldier fly defatted meal as a dietary protein source for broiler chickens:Effects on growth performance,blood traits,gut morphology and histological features
- Lipopolysaccharide immune stimulation but not β-mannanase supplementation affects maintenance energy requirements in young weaned pigs
- Fat deposition deficiency is critical for the high mortality of pre-weanling newborn piglets
- Ileum terminal antibiotic infusion affects jejunal and colonic specific microbial population and immune status in growing pigs
- Alginate oligosaccharide-induced intestinal morphology,barrier function and epithelium apoptosis modifications have beneficial effects on the growth performance of weaned pigs
- Supplementation of different fat sources affects growth performance and carcass composition of finishing pigs
- Effects of dietary Clostridium butyricum supplementation on growth performance,intestinal development,and immune response of weaned piglets challenged with lipopolysaccharide
- The dynamics of the piglet gut microbiome during the weaning transition in association with health and nutrition
- Effects of dietary phosphorous supplementation on laying performance,egg quality,bone health and immune responses of laying hens challenged with Escherichia coli lipopolysaccharide
- Vitamin A administration at birth promotes calf growth and intramuscular fat development in Angus beef cattle
- N-carbamylglutamate restores nitric oxide synthesis and attenuates high altitudeinduced pulmonary hypertension in Holstein heifers ascended to high altitude